Can you overheat salt until it melts like the way sugar do?



Answer:
The answer is yes.
How hot you would have to heat it would depend on which salt you're talking about.
If you're talking about NaCl, it would melt around 804° C (1077° K 1479.2 °F).
Not very easily - NaCl melts around 800 degrees so it would be unlikely using a domestic cooker.
Following up on the previous answer, sodium chloride also does not carmelize.
yes
you can melt salt if u heat it above its melting point.

the melting point is 700-800 degrees
The melting point of salt is 801 deg.C ,which is very high. However, it can be melted by overheating.

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